Sunday, April 19, 2009
Menu Plan, Week of 4/20
I have found that one of the best ways for me to save money is to plan out my meals. If I don't have a plan, it becomes too easy for me to get frustrated and go through a drive thru! So, I'm going to try to start posting my menu plans each week. For more menu planning ideas, go here.
Dinners
Monday: Breakfast for Dinner--Pecan waffles, scrambled eggs, coffee, and juice
Tuesday: Mac and cheese, salad, steamed broccoli
Wednesday: Leftovers (It's Awana night, so I don't have time to cook!)
Thursday: Teriyaki chicken bowl (brown rice, sauteed chicken, steamed veggies, teriyaki sauce)
Friday: Ravioli, salad
Saturday: Chicken Quesadillas
Sunday: Leftovers (Awana again, no time to cook)
I also plan on making breakfast cookies and chunky banana bran muffins.